Simone Alves da Silva

Polycyclic aromatic hydrocarbons content and fatty acids profile in coconut, safflower, evening primrose and linseed oils

Simone Alves da Silva, Elizabeth Aparecida Ferraz da Silva Torres, Adriana Palma de Almeida et al. · Food Chemistry · 2017 · 47 citations

Food Chemistry, Linseed Oils, Chemical Composition +2

Optimization and validation of a method using UHPLC-fluorescence for the analysis of polycyclic aromatic hydrocarbons in cold-pressed vegetable oils

Simone Alves da Silva, Geni Rodrigues Sampaio, Elizabeth Aparecida Ferraz da Silva Torres · Food Chemistry · 2016 · 39 citations · Full text

Food Chemistry, Cold-pressed Vegetable Oils, Chemical Engineering +9

An alternative method for rapid quantitative analysis of majority cis–trans fatty acids by CZE

Patrícia Mendonça de Castro Barra, Renata de Jesus Coelho Castro, Patrícia Lopes de Oliveira et al. · Food Research International · 2013 · 28 citations

Total Trans Fatty Acid Analysis in Spreadable Cheese by Capillary Zone Electrophoresis

Patrícia Mendonça de Castro, M.M. Barra, Mauro C. C. Ribeiro et al. · Journal of Agricultural and Food Chemistry · 2010 · 27 citations

Lipid Analysis, Food Analysis, Indirect Uv Detection +18

Complementary Fat Graft Retention Rates Are Superior to Initial Rates in Craniofacial Contour Reconstruction

Rafael Denadai, Cesar Augusto Raposo‐Amaral, Simone Alves da Silva et al. · Plastic & Reconstructive Surgery · 2019 · 23 citations