Gabriele Rockenbach

Dietary intake and oxidative stress in breast cancer: before and after treatments.

Gabriele Rockenbach, Patrícia Faria Di Pietro, Claudia Ambrosi et al. · PubMed · 2012 · 59 citations · Full text

Life Sciences, Nutritional Sciences, Oncology +17

Factors associated with oxidative stress in women with breast cancer.

Francilene Gracieli Kunradi Vieira, Patrícia Faria Di Pietro, B. C. B. Boaventura et al. · PubMed · 2012 · 33 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +16

Utilization of food outlets and intake of minimally processed and ultra-processed foods among 7 to 14-year-old schoolchildren. A cross-sectional study

Elizabeth Nappi Corrêa, Anabelle Retondario, Mariane de Almeida Alves et al. · Sao Paulo Medical Journal · 2018 · 33 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Self-efficacy in cooking and consuming fruits and vegetables among Brazilian university students: the relationship with sociodemographic characteristics

Thaís Peiter de Borba, Manoella Vieira da Silva, Manuela Mika Jomori et al. · British Food Journal · 2021 · 22 citations

Agriculture, Nutrition, Nutritional Sciences +13

Meal and snack patterns of 7–13-year-old schoolchildren in southern Brazil

Vanessa Guimarães Cezimbra, Maria Alice Altenburg de Assis, Marina Tissok de Oliveira et al. · Public Health Nutrition · 2020 · 21 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17