Susan MacDonald

Assessment of dietary exposure to ochratoxin A in the UK using a duplicate diet approach and analysis of urine and plasma samples

John Gilbert, Paul Brereton, Susan MacDonald · Food Additives & Contaminants · 2001 · 173 citations

Nutrition, Duplicate Diet Approach, Epidemiology +15

Liquid chromatographic method for determination of patulin in clear and cloudy apple juices and apple puree: collaborative study.

Susan MacDonald, Manyuan Long, John Gilbert et al. · PubMed · 2001 · 133 citations

Apple Puree, Food Analysis, Food Contaminant +18

Fate of ochratoxin A in the processing of whole wheat grains during milling and bread production

K. A. Scudamore, J. Banks, Susan MacDonald · Food Additives & Contaminants · 2003 · 131 citations

Food Chemistry, Whole Wheat, Environmental Engineering +6

Simultaneous determination of aflatoxins and ochratoxin A in food using a fully automated immunoaffinity column clean-up and liquid chromatography–fluorescence detection

Danny Chan, Susan MacDonald, V. Boughtflower et al. · Journal of Chromatography A · 2004 · 102 citations

Food Chemistry, Allergy, Biochemistry +14

Masked trichothecene and zearalenone mycotoxins withstand digestion and absorption in the upper GI tract but are efficiently hydrolyzed by human gut microbiota in vitro

Silvia W. Gratz, R. Dinesh, Tomoya Yoshinari et al. · Molecular Nutrition & Food Research · 2016 · 101 citations