Adrian Sbodio - Concepedia

Author

Adrian Sbodio

University of California, Davis ORCID

Also Known As

A. Sbodio, A.O. Sbodio, Adrian O. Sbodio, Adrian Oscar Sbodio, Adrian Sbodio

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

University of California, Davis Plant (United States)University of Florida Centro de Edafología y Biología Aplicada del Segura Colorado State University

About

Adrian Sbodio is an author at University of California, Davis specializing in microbiology, medicine, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	8	8	343
2	Engineering	5	5	142
3	Health Sciences	5	5	176
4	Public Health	1	1	44
5	Biomolecular Engineering	1	1	29

Adrian Sbodio

Publications

Citations

H-Index

Page 1

	Year	Citations
Leaf microbiota in an agroecosystem: spatiotemporal variation in bacterial community composition on field-grown lettuce Gurdeep Rastogi, Adrian Sbodio, Jan J. Tech, The ISME Journal	2012	451
Chlorine dioxide and chlorine effectiveness to prevent Escherichia coli O157:H7 and Salmonella cross-contamination on fresh-cut Red Chard Alejandro Tomás‐Callejas, Francisco López‐Gálvez, Adrian Sbodio, Food Control Microbial ContaminationFood MicrobiologyEscherichia Coli O157MicrobiologyInfection Control	2011	127
Variable agronomic practices, cultivar, strain source and initial contamination dose differentially affect survival of Escherichia coli on spinach Eduardo Gutiérrez‐Rodríguez, Amy Gundersen, Adrian Sbodio, Journal of Applied Microbiology	2011	60
Chlorine dioxide dose, water quality and temperature affect the oxidative status of tomato processing water and its ability to inactivate Salmonella Gabriela López‐Velasco, Alejandro Tomás‐Callejas, Adrian Sbodio, Food Control Tomato Processing WaterEngineeringMicrobial ContaminationEnvironmental EngineeringFood Microbiology	2011	52
Modified Moore swab optimization and validation in capturing E. coli O157:H7 and Salmonella enterica in large volume field samples of irrigation water Adrian Sbodio, Sharyn Maeda, Gabriela López‐Velasco, Food Research International Microbial ContaminationPathogen DetectionE. Coli O157Salmonella EntericaMoore Swab Optimization	2013	52
Detection of <i>Salmonella</i> spp. from large volumes of water by modified Moore swabs and tangential flow filtration Rachel McEgan, Carol-Anne Rodrigues, Adrian Sbodio, Letters in Applied Microbiology Pathogen DetectionOvernight EnrichmentLarge VolumesBacterial PathogensMoore Swabs	2012	44
Effect of Weather on the Die-Off of Escherichia coli and Attenuated Salmonella enterica Serovar Typhimurium on Preharvest Leafy Greens following Irrigation with Contaminated Water Alexandra Belias, Adrian Sbodio, Pilar Truchado, Applied and Environmental Microbiology	2020	43
Evaluation of Current Operating Standards for Chlorine Dioxide in Disinfection of Dump Tank and Flume for Fresh Tomatoes Alejandro Tomás‐Callejas, Gabriela López‐Velasco, Angela M. Valadez, Journal of Food Protection Environmental EngineeringDump TankWater TreatmentFood Processing FacilitiesChlorine Dioxide	2012	34
High-Level Culturability of Epiphytic Bacteria and Frequency of Biosurfactant Producers on Leaves Adrien Y. Burch, T. Paulina, Adrian Sbodio, Applied and Environmental Microbiology	2016	34
Assessment of root uptake and systemic vine-transport of Salmonella enterica sv. Typhimurium by melon (Cucumis melo) during field production Gabriela López‐Velasco, Adrian Sbodio, Alejandro Tomás‐Callejas, International Journal of Food Microbiology Systemic Vine-transportEngineeringMicrobial ContaminationPlant-microbe InteractionMicrobial Ecology	2012	31

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