Concepedia

Daniel Díaz‐Bandera

DD

3

Publications

89

Citations

3

H-Index

2015

Active since

Affiliations

Universidad Autónoma del Estado de México(Current)

Daniel Díaz‐Bandera is an author at Universidad Autónoma del Estado de México specializing in food chemistry, health sciences, and food engineering.

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Publications per year

2015–2017

3

Publications

3

Assessing release kinetics and dissolution of spray-dried Roselle (Hibiscus sabdariffa L.) extract encapsulated with different carrier agents

Daniel Díaz‐Bandera, Adriana Villanueva‐Carvajal, Octavio Dublán‐García et al. · LWT · 2015 · 49 citations

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Effect of Chitosan Edible Coating on the Biochemical and Physical Characteristics of Carp Fillet<i>(Cyprinus carpio)</i>Stored at −18°C

Ana Gabriela Morachis‐Valdez, Leobardo Manuel Gómez‐Oliván, Imelda García-Argueta et al. · International Journal of Food Science · 2017 · 28 citations · Full text

Effect of Chia Seed on Physicochemical and Sensory Characteristics of Common Carp Restructured as Functional Food

Angel Santillán-Álvarez, Octavio Dublán‐García, Leticia X. López‐Martínez et al. · Journal of Food Science and Engineering · 2017 · 12 citations · Full text

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