Concepedia
2
Publications
28
Citations
H-Index
2017
Active since
Affiliations
Universidad Autónoma del Estado de México(Current)
Angel Santillán-Álvarez is an author at Universidad Autónoma del Estado de México.
Publications per year
2017–2021
Effects of Peppermint Extract and Chitosan-Based Edible Coating on Storage Quality of Common Carp (Cyprinus carpio) Fillets
Ana Gabriela Morachis‐Valdez, Angel Santillán-Álvarez, Leobardo Manuel Gómez‐Oliván et al. · Polymers · 2021 · 16 citations · Full text
Effect of Chia Seed on Physicochemical and Sensory Characteristics of Common Carp Restructured as Functional Food
Angel Santillán-Álvarez, Octavio Dublán‐García, Leticia X. López‐Martínez et al. · Journal of Food Science and Engineering · 2017 · 12 citations · Full text
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