M Chamruspollert - Concepedia

Author

M Chamruspollert

Also Known As

M Chamruspollert, M. Chamruspollert

Publications

440

Citations

H-Index

Concepts

All Affiliations

M Chamruspollert is an author at University of Georgia specializing in animal nutrition, poultry science, and nutrition.

#	Concept	H-Index	Publications	Citations
1	Education	3	3	171
2	Health Sciences	3	3	186
3	Public Health	2	2	250
4	Engineering	1	1	40
5	Medicine	1	1	37

M Chamruspollert

Publications

440

Citations

H-Index

Page 1

	Year	Citations
Effect of dietary conjugated linoleic acid on the quality characteristics of chicken eggs during refrigerated storage DU Ahn, JL Sell, Cheorun Jo, Poultry Science NutritionShelf LifeFood AnalysisFood PreservationLinoleic Acid	1999	131
Transfer of dietary conjugated linoleic acid to egg yolks of chickens M Chamruspollert, JL Sell Poultry Science NutritionEducationLinoleic AcidFood ChemistryFeed Additive	1999	119
Dietary interrelationships among arginine, methionine, and lysine in young broiler chicks M Chamruspollert, G.M. Pesti, R.I. Bakalli British Journal Of Nutrition	2002	77
Influence of Temperature on the Arginine and Methionine Requirements of Young Broiler Chicks M Chamruspollert, G.M. Pesti, R.I. Bakalli The Journal of Applied Poultry Research NutritionEngineeringAgricultural EconomicsExperiment 2Met Requirements	2004	40
Determination of the methionine requirement of male and female broiler chicks using an indirect amino acid oxidation method M Chamruspollert, GM Pesti, R.I. Bakalli Poultry Science Animal PhysiologyNutritionFemale Broiler ChicksAnimal NutritionAnimal Science	2002	37
Chick responses to dietary arginine and methionine levels at different environmental temperatures M Chamruspollert, G.M. Pesti, R.I. Bakalli British Poultry Science	2004	21
The influence of labile dietary methyl donors on the arginine requirement of young broiler chicks M Chamruspollert, GM Pesti, R.I. Bakalli Poultry Science NutritionFitnessEducationMuscle CreatineExperimental Nutrition	2002	15

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