Rafael López-Cruz

Microencapsulation of<i>Meyerozyma guilliermondii</i>by spray drying using sodium alginate and soy protein isolate as wall materials: a biocontrol formulation for anthracnose disease of mango

Rafael López-Cruz, Juan Arturo Ragazzo‐Sánchez, Montserrat Calderón‐Santoyo · Biocontrol Science and Technology · 2020 · 48 citations

Agriculture, Biotechnology, Microbiology +13

Plant Pigments: Classification, Extraction, and Challenge of Their Application in the Food Industry

Rafael López-Cruz, Teresa Sandoval-Contreras, Maricarmen Iñíguez-Moreno · Food and Bioprocess Technology · 2023 · 44 citations

Agriculture, Food Science, Plant Sciences +15

Biocontrol efficacy of <i>Meyerozyma guilliermondii</i> LMA-Cp01 against post-harvest pathogens of fruits

Rafael López-Cruz, Guillem Segarra, Rosário Torres et al. · Archives of Phytopathology and Plant Protection · 2023 · 19 citations · Full text

Agriculture, Plant Pathology, Plant Sciences +17

Determination by isothermal microcalorimetry of the sensitivity of phytopathogenic fungi of tropical fruits against an ethanolic extract of jackfruit leaf (Artocarpus heterophyllus Lam.)

Leonardo Covarrubias-Rivera, Rafael López-Cruz, Juan Arturo Ragazzo‐Sánchez et al. · Journal of Microbiological Methods · 2022 · 18 citations

Agriculture, Botany, Plant Sciences +13

Use of isothermal microcalorimetry to characterize the behavior of the microencapsulated biocontrol agent Meyerozyma guilliermondii

Rafael López-Cruz, Juan Arturo Ragazzo‐Sánchez, Olivier Braissant et al. · Journal of Thermal Analysis and Calorimetry · 2022 · 11 citations

Life Sciences, Biotechnology, Food Science +9