Rosário Torres - Concepedia

Author

Rosário Torres

Institute of Agrifood Research and Technology ORCID

Also Known As

Dr. Rosario Torres, M Rosario Torres, M. R. Torres, M. Rosario Torres, M.R Torres, M. Rosario Torres, M. Rosario Torres, Mª Rosario Torres, R Torres, R. Torres

270

Publications

6.9K

Citations

H-Index

144

Concepts

All Affiliations

Institute of Agrifood Research and Technology Universitat de Lleida Universidad Complutense de Madrid

About

Rosário Torres is an author at Institute of Agrifood Research and Technology specializing in microbiology, plant pathology, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	29	49	2.2K
2	Medicine	26	39	2.3K
3	Natural Sciences	14	19	799
4	Health Sciences	11	11	508
5	Public Health	8	8	297

Rosário Torres

140

Publications

6.2K

Citations

H-Index

Page 1

	Year	Citations
Clinical validation of cutoff target ranges in newborn screening of metabolic disorders by tandem mass spectrometry: A worldwide collaborative project David McHugh, Cynthia A. Cameron, José E. Abdenur, Genetics in Medicine Metabolic SyndromeNewborn ScreeningMetabolic DisorderMass SpectrometryPediatrics	2011	349
Biological control of postharvest brown rot (Monilinia spp.) of peaches by field applications of Epicoccum nigrum Inmaculada Larena, Rosário Torres, Antonieta De Cal, Biological Control BiologyEngineeringBotanyNatural SciencesCrop Protection	2004	204
Molecular aspects in pathogen-fruit interactions: Virulence and resistance Shiping Tian, Rosário Torres, Ana‐Rosa Ballester, Postharvest Biology and Technology Plant PathologyMolecular AspectsMicrobiologyMedicinePlant-pathogen Interaction	2016	196
Antifungal effect of volatile organic compounds produced by Bacillus amyloliquefaciens CPA-8 against fruit pathogen decays of cherry A. Gotor-Vila, Neus Teixidó, Alessandra Di Francesco, Food Microbiology	2017	190
Evaluation of the potential of commercial post-harvest application of essential oils to control citrus decay Pilar Plaza, Rosário Torres, J. Usall, The Journal of Horticultural Science and Biotechnology Food PreservativesColony GrowthAllergyEngineeringAntifungal Agent	2004	143
Biological control of peach brown rot (Monilinia spp.) by Bacillus subtilis CPA-8 is based on production of fengycin-like lipopeptides Viviana Yánez–Mendizábal, Houda Zeriouh, İnmaculada Viñas, European Journal of Plant Pathology BiologyPhytoalexinMedicineBacteriologyPlant Pathology	2011	133
Global analysis of the apple fruit microbiome: are all apples the same? Ahmed Abdelfattah, Shiri Freilich, Rotem Bartuv, Environmental Microbiology	2021	132
Concave Tetrathiafulvalene‐Type Donors as Supramolecular Partners for Fullerenes Emilio M. Pérez, María Sierra, Luis Sánchez, Angewandte Chemie International Edition Truxene-ttfs RepresentSupramolecular PartnersEngineeringChemical BondConcave π-Extended Tetrathiafulvalene	2007	127
Enhanced interpretation of newborn screening results without analyte cutoff values Gregg Marquardt, Robert J. Currier, David McHugh, Genetics in Medicine Early DiagnosisNewborn ScreeningNeonatologyMedicineDiagnosis	2012	123
Possible involvement of hydrogen peroxide in the development of resistance mechanisms in ‘Golden Delicious’ apple fruit Rosário Torres, M.C. Valentines, J. Usall, Postharvest Biology and Technology BiologyPossible InvolvementEngineeringBiochemistryNatural Sciences	2003	111

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