Helena Elmståhl

No difference in body weight decrease between a low-glycemic-index and a high-glycemic-index diet but reduced LDL cholesterol after 10-wk ad libitum intake of the low-glycemic-index diet

Birgitte Sloth, Inger Krog-Mikkelsen, Anne Flint et al. · American Journal of Clinical Nutrition · 2004 · 276 citations

Agriculture, Nutrition, Nutritional Sciences +15

Milk as a supplement to mixed meals may elevate postprandial insulinaemia

Helena Elmståhl, Inger Björck · European Journal of Clinical Nutrition · 2001 · 100 citations

Agriculture, Nutrition, Nutritional Sciences +14

Resistant starch content in a selection of starchy foods on the Swedish market

Helena Elmståhl · European Journal of Clinical Nutrition · 2002 · 92 citations

Agriculture, Food Science, Nutrition +11

Digestibility of Starch Systems Containing Amylose–Glycerol monopalmitin Complexes

Fredrik Tufvesson, Vida Škrabanja, Inger Björck et al. · LWT · 2001 · 82 citations

Life Sciences, Biochemistry, Food Science +10

A Low Glycemic Index Diet Does Not Affect Postprandial Energy Metabolism but Decreases Postprandial Insulinemia and Increases Fullness Ratings in Healthy Women

Inger Krog-Mikkelsen, Birgitte Sloth, Dimiter Dimitrov et al. · Journal of Nutrition · 2011 · 50 citations

Life Sciences, Nutrition, Nutritional Sciences +17