Yoshikazu Takase

Molecular Structure and Some Physicochemical Properties of Buckwheat Starches

Yasushi Yoshimoto, Tamami Egashira, Isao Hanashiro et al. · Cereal Chemistry · 2004 · 61 citations

Food Chemistry, Biochemistry, In Vitro Fermentation +12

Effect of aliphatic hydrocarbon groups on the crystallization of amylodextrin: model experiments for starch crystallization

Susumu Hizukuri, Yasuhito Takeda, Shigeru USAMI et al. · Carbohydrate Research · 1980 · 28 citations

Starch Crystallization, Engineering, Aliphatic Hydrocarbon Groups +6

Dietary fermented products using<i>koji</i>mold and sweet potato-<i>shochu</i>distillery by-product promotes hepatic and serum cholesterol levels and modulates gut microbiota in mice fed a high-cholesterol diet

Toshiki KOSAKAI, Hirotaka Kato, Cho Sho et al. · PeerJ · 2019 · 16 citations · Full text

Notch-, Wingless-, and Dpp-mediated signaling pathways are required for functional specification of Drosophila midgut cells

Ryushin Tanaka, Yoshikazu Takase, Masamitsu Kanachi et al. · Developmental Biology · 2006 · 12 citations

Dpp-mediated Signaling Pathways, Drosophila Midgut Cells, Developmental Biology +11