Statistics
Publications
77
Citations
6K
H-Index
41
Active since
1967
Yasuhito Takeda is an author at Kagoshima University specializing in biochemistry, starch chemistry, and starch structure.
Publications per year
1967–2020
77
77
Multi-branched nature of amylose and the action of debranching enzymes
Susumu Hizukuri, Yasuhito Takeda, Michiko Yasuda et al. · Carbohydrate Research · 1981 · 488 citations
1–5 of 77