Olga Fierro

Peptides surviving the simulated gastrointestinal digestion of milk proteins: Biological and toxicological implications

Gianluca Picariello, Pasquale Ferranti, Olga Fierro et al. · Journal of Chromatography B · 2009 · 198 citations

Biochemistry, Animal Nutrition, Protein Folding +13

Intestinal T Cell Responses to Gluten Peptides Are Largely Heterogeneous: Implications for a Peptide-Based Therapy in Celiac Disease

Alessandra Camarca, Robert P. Anderson, Gianfranco Mamone et al. · The Journal of Immunology · 2009 · 174 citations · Full text

Food Intolerance, Peptide-based Therapy, Autoimmune Disease +15

Transport across Caco-2 monolayers of peptides arising from in vitro digestion of bovine milk proteins

Gianluca Picariello, Giuseppe Iacomino, Gianfranco Mamone et al. · Food Chemistry · 2013 · 100 citations

Protein Secretion, Biochemistry, Caco-2 Monolayers +10

Identification of a peptide from α-gliadin resistant to digestive enzymes: Implications for celiac disease

Gianfranco Mamone, Pasquale Ferranti, Mauro Rossi et al. · Journal of Chromatography B · 2007 · 81 citations

Food Intolerance, α-Gliadin Resistant, Autoimmune Disease +10

Selection of Sourdough Lactobacilli with Antifungal Activity for Use as Biopreservatives in Bakery Products

Cristiana Garofalo, Emanuele Zannini, Lucia Aquilanti et al. · Journal of Agricultural and Food Chemistry · 2012 · 77 citations

Aspergillus Japonicus, Food Chemistry, Probiotic +22