Concepedia

Kaori Ushida

KU

Statistics

Publications

2

Citations

139

H-Index

2

Active since

2008

Affiliations

Food Research Institute(Current)

Kaori Ushida is an author at Food Research Institute specializing in food chemistry, biomolecular engineering, and engineering.

Top concepts

Publications per year

2008–2010

2

Publications

2

Formation of trans fatty acids in edible oils during the frying and heating process

Wakako Tsuzuki, Akiko Matsuoka, Kaori Ushida · Food Chemistry · 2010 · 124 citations

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Preparative Separation of <i>cis</i>‐ and <i>trans</i>‐Isomers of Unsaturated Fatty Acid Methyl Esters Contained in Edible Oils by Reversed‐Phase High‐Performance Liquid Chromatography

Wakako Tsuzuki, Kaori Ushida · Lipids · 2008 · 15 citations · Full text

, , +15

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