Concepedia

Nina Gringer

NG

9

Publications

159

Citations

9

H-Index

2014

Active since

Affiliations

Technical University of Denmark(Current)

University of Copenhagen

Chalmers University of Technology

LiqTech (Denmark)

Food Research Institute

Nina Gringer is an author at Technical University of Denmark specializing in engineering, food chemistry, and oxidative stress.

Top concepts

EngineeringMedicineAquacultureBiochemistryFood ChemistryNatural SciencesOxidative StressWater PurificationEnvironmental EngineeringBiology

Publications per year

2014–2020

9

Publications

9

Recovery of biomolecules from marinated herring (Clupea harengus) brine using ultrafiltration through ceramic membranes

Nina Gringer, Seyed Vali Hosseini, Tore C. Svendsen et al. · LWT · 2015 · 24 citations

Engineering, Environmental Engineering, Membrane Process +6

Quantification of biomolecules in herring (Clupea harengus) industry processing waters and their recovery using electroflocculation and ultrafiltration

Ali Osman, Nina Gringer, Tore C. Svendsen et al. · Food and Bioproducts Processing · 2015 · 21 citations

Bioconcentration, Engineering, Environmental Engineering +8

Chemical Characterization, Antioxidant and Enzymatic Activity of Brines from Scandinavian Marinated Herring Products

Nina Gringer · Journal of Food Processing & Technology · 2014 · 20 citations

Nutrition, Bioorganic Chemistry, Nutraceutical Ingredient +20

Effects of high pressure and ohmic heating on shell loosening, thermal and structural properties of shrimp (Pandalus borealis)

Tem Thi Dang, Aberham Hailu Feyissa, Nina Gringer et al. · Innovative Food Science & Emerging Technologies · 2019 · 19 citations

Pandalus Borealis, Engineering, Mechanical Engineering +3

Antioxidative low molecular weight compounds in marinated herring (Clupea harengus) salt brine

Nina Gringer, Hamed Safafar, Axelle du Mesnildot et al. · Food Chemistry · 2015 · 18 citations

Food Chemistry, Food Bioactive Compound, Biochemistry +5

Rows per page

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