Concepedia

Ryoko Ohta

RO

2

Publications

102

Citations

2

H-Index

2013

Active since

Affiliations

Kyoto Prefectural University(Current)

Kyoto Prefectural University of Medicine

Ryoko Ohta is an author at Kyoto Prefectural University specializing in medicine, pharmacology, and food safety.

Top concepts

MedicinePharmacologyHealthAllergyImmunologyMicrobiomeFood SafetyBiochemistryInflammationMetabolomics

Publications per year

2013–2016

2

Publications

2

Ingestion of Low Dose Pyroglutamyl Leucine Improves Dextran Sulfate Sodium-Induced Colitis and Intestinal Microbiota in Mice

Sayori Wada, Kenji Sato, Ryoko Ohta et al. · Journal of Agricultural and Food Chemistry · 2013 · 79 citations

Inflammation, Chronic Inflammatory Diseases, Allergy +12

Identification of pyroglutamyl peptides with anti-colitic activity in Japanese rice wine, sake, by oral administration in a mouse model

Tamami Kiyono, Sayori Wada, Ryoko Ohta et al. · Journal of Functional Foods · 2016 · 23 citations · Full text

Food Fermentation, Biochemistry, Japanese Rice Wine +10

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