Statistics
Publications
2
Citations
135
H-Index
2
Active since
1985
Affiliations
C. I. PRAVISANI is an author at Centro de Investigación y Desarrollo en Criotecnología de Alimentos specializing in agriculture, food science, and food processing.
Publications per year
1985–1986
2
2
Kinetics of Starch Gelatinization in Potato
C. I. PRAVISANI, Alicia Califano, A. Calvelo · Journal of Food Science · 1985 · 77 citations
Minimum Cooking Time for Potato Strip Frying
C. I. PRAVISANI, A. Calvelo · Journal of Food Science · 1986 · 58 citations
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