Concepedia

Gui-juan Hao

GH

3

Publications

343

Citations

3

H-Index

2017

Active since

Affiliations

Zhejiang Ocean University(Current)

Gui-juan Hao is an author at Zhejiang Ocean University specializing in biochemistry, biochemical engineering, and engineering.

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Publications per year

2017–2017

3

Publications

3

Effect of kappa-carrageenan oligosaccharides on myofibrillar protein oxidation in peeled shrimp (Litopenaeus vannamei) during long-term frozen storage

Bin Zhang, Chuandong Fang, Gui-juan Hao et al. · Food Chemistry · 2017 · 188 citations

, , +6

The cryoprotectant effect of xylooligosaccharides on denaturation of peeled shrimp (Litopenaeus vannamei) protein during frozen storage

Bin Zhang, Gui-juan Hao, Huijuan Cao et al. · Food Hydrocolloids · 2017 · 100 citations

, , +6

Insights into Cryoprotective Roles of Carrageenan Oligosaccharides in Peeled Whiteleg Shrimp (<i>Litopenaeus vannamei</i>) during Frozen Storage

Bin Zhang, Huicheng Yang, He Tang et al. · Journal of Agricultural and Food Chemistry · 2017 · 55 citations

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