Scheilla Vitorino Carvalho de Souza

A procedure to assess linearity by ordinary least squares method

Scheilla Vitorino Carvalho de Souza, Roberto Gonçalves Junqueira · Analytica Chimica Acta · 2005 · 278 citations

Nonlinear System Identification, Engineering, Ordinary Least Squares +8

Simultaneous analysis of 25 phenolic compounds in grape juice for HPLC: Method validation and characterization of São Francisco Valley samples

Mariana Mirelle Pereira Natividade, L. C. Corrêa, Scheilla Vitorino Carvalho de Souza et al. · Microchemical Journal · 2013 · 114 citations

Food Chemistry, Phenolic Compounds, Method Validation +10

Detection of several common adulterants in raw milk by MID-infrared spectroscopy and one-class and multi-class multivariate strategies

Carina de Souza Gondim, Roberto Gonçalves Junqueira, Scheilla Vitorino Carvalho de Souza et al. · Food Chemistry · 2017 · 93 citations · Full text

Simultaneous analysis of 10 polycyclic aromatic hydrocarbons in roasted coffee by isotope dilution gas chromatography-mass spectrometry: Optimization, in-house method validation and application to an exploratory study

Rafael Pissinatti, Carolina Mariana Nunes, Amauri Geraldo de Souza et al. · Food Control · 2014 · 55 citations

Food Chemistry, Engineering, Gas Chromatography +11

Determination of main fruits in adulterated nectars by ATR-FTIR spectroscopy combined with multivariate calibration and variable selection methods

Carolina Sheng Whei Miaw, Camila Assis, Alessandro Rangel Carolino Sales Silva et al. · Food Chemistry · 2018 · 52 citations

Food Chemistry, Engineering, Food Authentication +11