Concepedia

Author

Choong Oon Choo

Taylor's UniversityORCID

Also Known As

Choo Choong Oon, Choong Oon Choo

7

Publications

90

Citations

3

H-Index

9

Concepts

All Affiliations

Taylor's UniversityUniversity of Nottingham Malaysia CampusWrocław University of Environmental and Life Sciences
CO

About

Choong Oon Choo is an author at Taylor's University specializing in health sciences, food chemistry, and food processing.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

2

2

77

2

Food Processing

2

2

77

3

Environmental Engineering

1

1

21

4

Food Quality

1

1

21

5

Botany

1

1

21

Choong Oon Choo

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2

Publications

77

Citations

2

H-Index

YearCitations

Volatile and polyphenol composition, anti-oxidant, anti-diabetic and anti-aging properties, and drying kinetics as affected by convective and hybrid vacuum microwave drying of Rosmarinus officinalis L

Ameena Ali, Choong Oon Choo, Bee Lin Chua,

Industrial Crops and Products

2020

56

Hybrid Drying of Murraya koenigii Leaves: Energy Consumption, Antioxidant Capacity, Profiling of Volatile Compounds and Quality Studies

Choong Oon Choo, Bee Lin Chua, Adam Figiel,

Processes

2020

21

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