Luciana Pellegrini Malpiedi

Design of novel aqueous micellar two-phase systems using ionic liquids as co-surfactants for the selective extraction of (bio)molecules

Filipa A. Vicente, Luciana Pellegrini Malpiedi, Francisca A. e Silva et al. · Separation and Purification Technology · 2014 · 72 citations · Full text

Solvent Extraction, Chemical Engineering, Engineering +9

Liquid–Liquid Equilibrium Phase Diagrams of Polyethyleneglycol + Sodium Tartrate + Water Two-Phase Systems

Luciana Pellegrini Malpiedi, Cintia J. Fernández, Guillermo Picó et al. · Journal of Chemical & Engineering Data · 2008 · 45 citations

Engineering, Liquid-liquid Flow, Phase Equilibria +16

Experimental determination and thermodynamic modeling of phase equilibrium and protein partitioning in aqueous two-phase systems containing biodegradable salts

Brenda Perez, Luciana Pellegrini Malpiedi, Gisela Tubío et al. · The Journal of Chemical Thermodynamics · 2012 · 42 citations · Full text

Micellar systems of aliphatic alcohol ethoxylates as a sustainable alternative to extract soybean isoflavones

Ezequiel R. Coscueta, Luciana Pellegrini Malpiedi, Bibiana B. Nerli · Food Chemistry · 2018 · 39 citations · Full text

Food Chemistry, Biochemistry, Aliphatic Alcohol +6

Continuous method to determine the trypsin inhibitor activity in soybean flour

Ezequiel R. Coscueta, Manuela Pintado, Guillermo Picó et al. · Food Chemistry · 2016 · 38 citations · Full text

Food Chemistry, Trypsin Inhibitor Activity, Biochemistry +8