Alshaimaa M. Elsayed

Egyptian chia seeds (Salvia hispanica L.) during germination: Upgrading of phenolic profile, antioxidant, antibacterial properties and relevant enzymes activities

Azza M. Abdel‐Aty, Alshaimaa M. Elsayed, Hala A. Salah et al. · Food Science and Biotechnology · 2021 · 71 citations · Full text

Biotechnology, Microbiology, Phytochemistry +5

Purification and biochemical characterization of two laccase isoenzymes isolated from Trichoderma harzianum S7113 and its application for bisphenol A degradation

Alshaimaa M. Elsayed, Mohamed Mahmoud, Ghada S. A. Abdel Karim et al. · Microbial Cell Factories · 2023 · 55 citations · Full text

Novel biologically active pyridine derivatives: Synthesis, structure characterization, in vitro antimicrobial evaluation and structure-activity relationship

Mohamed A. Elsayed, Alshaimaa M. Elsayed, Farid M. Sroor · Medicinal Chemistry Research · 2024 · 47 citations · Full text

Vitro Antimicrobial Evaluation, Bioorganic Chemistry, Organic Chemistry +17

Biotechnology approach using watermelon rind for optimization of α-amylase enzyme production from Trichoderma virens using response surface methodology under solid-state fermentation

Heidi M. Abdel-Mageed, Amal Z. Barakat, Roqaya I. Bassuiny et al. · Folia Microbiologica · 2021 · 39 citations

Engineering, Biotechnology Approach, Watermelon Rind +9

Potential application of hydroxypropyl methylcellulose/shellac embedded with graphene oxide/TiO2-Nps as natural packaging film

Hebat‐Allah S. Tohamy, Salah A.A. Mohamed, Mohamed El‐Sakhawy et al. · International Journal of Biological Macromolecules · 2023 · 29 citations

Materials Science, Natural Packaging Film, Chemical Engineering +9