Statistics
Publications
8
Citations
471
H-Index
8
Active since
2011
Affiliations
University of Pisa(Current)
Priscilla D’Amico is an author at University of Pisa specializing in seafood regulation, food science, and seafood safety.
Publications per year
2011–2018
8
8
The uncertainty of seafood labeling in China: A case study on Cod, Salmon and Tuna
Xiong Xiong, Priscilla D’Amico, Lisa Guardone et al. · Marine Policy · 2016 · 99 citations · Full text
Lisa Guardone, Lara Tinacci, Francesco Costanzo et al. · Food Control · 2017 · 70 citations · Full text
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