Camila Fraga da Costa

Silages of agro-industrial by-products in lamb diets – Effect on growth performance, carcass, meat quality and in vitro methane emissions

M.T. Dentinho, K. Paulos, Camila Fraga da Costa et al. · Animal Feed Science and Technology · 2023 · 24 citations · Full text

Nutrition, Animal Nutrition, Animal Science +10

Short communication: Potential use of passion fruit (Passiflora cincinnata) as a biopreservative in the production of coalho cheese, a traditional Brazilian cheese

Camila Fraga da Costa, Andressa Fusieger, Milimani Andretta et al. · Journal of Dairy Science · 2020 · 18 citations · Full text

Tannin as a modulator of rumen microbial profile, apparent digestibility and ingestive behavior of lactating goats: A preliminary metagenomic view of goats adaptability to tannin

Aline Silva de Sant’ana, Ana Paula Silva, Sheyla Priscila Oliveira do Nascimento et al. · Research in Veterinary Science · 2022 · 16 citations

Animal Physiology, Nutrition, Caprine +14

Probiotic potential of Enterococcus hirae in goat milk and its survival in canine gastrointestinal conditions simulated in vitro

Carina de Castro Santos Melo, Angelina da Silva Freire, Marcela Aragão Galdeano et al. · Research in Veterinary Science · 2021 · 12 citations

Probiotic, Probiotic Potential, Dysbiosis +11

Effects of sunflower oil infusions of Asparagopsis taxiformis on in vitro ruminal methane production and biohydrogenation of polyunsaturated fatty acids

Filipa V. Sena, P.V. Portugal, M.T. Dentinho et al. · Journal of Dairy Science · 2023 · 10 citations · Full text