Chaniphun Butryee

Suppressive effects of Moringa oleifera Lam pod against mouse colon carcinogenesis induced by azoxymethane and dextran sodium sulfate.

Sirintip Budda, Chaniphun Butryee, Siriporn Tuntipopipat et al. · PubMed · 2011 · 67 citations

Nutrition, Mouse Colon Carcinogenesis, Chemoprevention Strategy +18

Exfoliated Buccal Mucosa Cells as a Source of DNA to Study Oxidative Stress

Gayatri Borthakur, Chaniphun Butryee, Maria Stacewicz‐Sapuntzakis et al. · Cancer Epidemiology Biomarkers & Prevention · 2008 · 44 citations

Nutritive evaluation and effect of Moringa oleifera pod on clastogenic potential in the mouse.

Chadamas Promkum, Piengchai Kupradinun, Siriporn Tuntipopipat et al. · PubMed · 2010 · 36 citations

Nutrition, Nutraceutical Ingredient, Nutritive Value +18

Direct mutagenicity of the polycylic aromatic hydrocarbon-containing fraction of smoked and charcoal-broiled foods treated with nitrite in acid solution

Kaew Kangsadalampai, Chaniphun Butryee, Kanokwan Manoonphol · Food and Chemical Toxicology · 1997 · 26 citations

Food Chemistry, Environmental Engineering, Charcoal-broiled Foods +10

Effect of processing on the flavonoid content and antioxidant capacity of<i>Citrus hystrix</i>leaf

Chaniphun Butryee, Pongtorn Sungpuag, Chureeporn Chitchumroonchokchai · International Journal of Food Sciences and Nutrition · 2009 · 26 citations

Food Chemistry, Nutrition, Polyphenolics +14