18
Publications
945
Citations
15
H-Index
2013
Active since
Cassiano Rodrigues de Oliveira is an author at Universidade Federal de Viçosa specializing in food engineering, engineering, and food chemistry.
Top concepts
EngineeringFood EngineeringHealthFood ChemistryBiomanufacturingBiotechnologyFood ProcessingMaterial ScienceChemical EngineeringBiomolecular Engineering
Publications per year
2013–2024
18
18
Study of ultrasound-assisted emulsions on microencapsulation of ginger essential oil by spray drying
Regiane Victória de Barros Fernandes, Soraia Vilela Borges, Eric Keven Silva et al. · Industrial Crops and Products · 2016 · 129 citations
Spray Drying, Micro-encapsulation, Ultrasound-assisted Emulsions +5
Regiane Victória de Barros Fernandes, Soraia Vilela Borges, Diego Alvarenga Botrel et al. · International Journal of Food Science & Technology · 2013 · 116 citations
Regiane Victória de Barros Fernandes, Eric Keven Silva, Soraia Vilela Borges et al. · Food and Bioprocess Technology · 2016 · 74 citations
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1–5 of 18