Agnieszka Cholewa-Wójcik

Polylactic acid trays for fresh-food packaging: A Carbon Footprint assessment

Carlo Ingrao, Caterina Tricase, Agnieszka Cholewa-Wójcik et al. · The Science of The Total Environment · 2015 · 127 citations

Agriculture, Food Science, Food Engineering +15

Shelf-life extension of salmon using active total biodegradable packaging with tea ground waste and furcellaran-CMC double-layered films

Ewelina Jamróz, Joanna Tkaczewska, Michał Kopeć et al. · Food Chemistry · 2022 · 47 citations

Agriculture, Food Science, Microbiology +17

The Influence of Effectiveness of Packaging Elements on the Consumers' Preferences with the Use of Marketing Eye-Tracking Technique

Agnieszka Cholewa-Wójcik, Agnieszka Kawecka · Modern Management Review · 2015 · 19 citations · Full text

Agriculture, Marketing, Marketing Management +12

Effects of Selected Plant Extracts on the Quality and Functional Properties of Gelatin and Furcellaran-Based Double-Layer Films

Nikola Nowak, Wiktoria Grzebieniarz, Agnieszka Cholewa-Wójcik et al. · Food and Bioprocess Technology · 2023 · 18 citations · Full text

Agriculture, Food Science, Materials Science +14

Improving the quality of multi-layer films based on furcellaran by immobilising active ingredients and impact assessment of the use of a new packaging material

Wiktoria Grzebieniarz, Joanna Tkaczewska, Lesław Juszczak et al. · Food Chemistry · 2023 · 17 citations · Full text

Agriculture, Food Science, Materials Science +17