Els H. A. de Hoog

Preparation of Monodisperse, Fluorescent PMMA–Latex Colloids by Dispersion Polymerization

Gilles Bosma, C. Pathmamanoharan, Els H. A. de Hoog et al. · Journal of Colloid and Interface Science · 2002 · 198 citations · Full text

Engineering, Materials Engineering, Materials Science +14

The occurrence of in-mouth coalescence of emulsion droplets in relation to perception of fat

D.M. Dresselhuis, Els H. A. de Hoog, Martien A. Cohen Stuart et al. · Food Hydrocolloids · 2007 · 196 citations

Engineering, Food Science, Colloid Science +10

Tribology of o/w Emulsions Under Mouth-like Conditions: Determinants of Friction

D.M. Dresselhuis, H. J. Klok, Martien A. Cohen Stuart et al. · Food Biophysics · 2007 · 156 citations · Full text

Engineering, Food Science, Mechanical Engineering +16

Direct observation of crystallization and aggregation in a phase-separating colloid-polymer suspension

Els H. A. de Hoog, Willem K. Kegel, Alfons van Blaaderen et al. · Physical review. E, Statistical physics, plasmas, fluids, and related interdisciplinary topics · 2001 · 131 citations · Full text

Natural Sciences, Chemistry, Materials Science +17

Food colloids under oral conditions

George A. van Aken, Monique H. Vingerhoeds, Els H. A. de Hoog · Current Opinion in Colloid & Interface Science · 2007 · 125 citations

Agriculture, Food Science, Nutrition +14