Concepedia

Shigehisa Yokoi

SY

6

Publications

148

Citations

6

H-Index

1988

Active since

Affiliations

Asahi Breweries (Japan)(Current)

Shigehisa Yokoi is an author at Asahi Breweries (Japan) specializing in medicine, food chemistry, and engineering.

Top concepts

MedicineEngineeringFood ChemistryProtein FoldingBioanalysisBiochemistryBiomolecular EngineeringChromatographyDesignGenetics

Publications per year

1988–2007

6

Publications

6

Foam Stability and Physicochemical Properties of Beer

Katsuaki Maeda, Shigehisa Yokoi, Kôzô Kamada et al. · Journal of the American Society of Brewing Chemists · 1991 · 56 citations

Food Colloid, Engineering, Functional Property +17

Hydrophobic Beer Proteins and Their Function in Beer Foam

Shigehisa Yokoi, K. Yamashita, Naoyuki Kunitake et al. · Journal of the American Society of Brewing Chemists · 1994 · 24 citations

Food Chemistry, Biochemistry, Protein Folding +13

A Customer-Oriented Approach to the Development of a Visual and Statistical Foam Analysis

Kazuhisa Yasui, Shigehisa Yokoi, Tatsuro Shigyo et al. · Journal of the American Society of Brewing Chemists · 1998 · 21 citations

Statistical Foam Analysis, Industrial Design, Customer-oriented Approach +11

A FLUOROMETRIC ASSAY FOR PROTEINASE A IN BEER AND ITS APPLICATION FOR THE INVESTIGATION OF ENZYMATIC EFFECTS ON FOAM STABILITY

Shigehisa Yokoi, Tatsuro Shigyo, Teruo Tamaki · Journal of the Institute of Brewing · 1996 · 18 citations · Full text

Engineering, Food Analysis, Protein Refolding +20

Characterization of Major Proteins and Peptides in Beer

Shigehisa Yokoi, Akira Tsugita, Kohzo Kamada · Journal of the American Society of Brewing Chemists · 1988 · 16 citations

Engineering, Major Proteins, Peptide Science +17

Rows per page

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