Concepedia

Marcilene Camilo Heidmann Soccol

MC

Statistics

Publications

3

Citations

120

H-Index

3

Active since

2003

Affiliations

Universidade de São Paulo(Current)

Marcilene Camilo Heidmann Soccol is an author at Universidade de São Paulo specializing in health sciences, food preservation, and aquaculture.

Top concepts

Publications per year

2003–2005

3

Publications

3

Seafood as functional food

Marcilene Camilo Heidmann Soccol, Marília Oetterer · Brazilian Archives of Biology and Technology · 2003 · 54 citations · Full text

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Use of modified atmosphere in seafood preservation

Marcilene Camilo Heidmann Soccol, Marília Oetterer · Brazilian Archives of Biology and Technology · 2003 · 50 citations · Full text

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Effects of modified atmosphere and vaccum on the shelf life of tilapia (Oreochromis niloticus) fillets

Marcilene Camilo Heidmann Soccol, Marília Oetterer, Cláudio Rosa Gallo et al. · Brazilian journal of food technology/Brazilian Journal of Food Technology · 2005 · 16 citations · Full text

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