Concepedia
Statistics
Publications
64
Citations
2.1K
H-Index
27
Active since
2008
Affiliations
Zhejiang Marine Fisheries Research Institute(Current)
Zhejiang University of Technology
Zhejiang Ocean University
Zhejiang University
ZheJiang Academy of Agricultural Sciences
Xingwei Xiang is an author at Zhejiang Marine Fisheries Research Institute specializing in medicine, biochemistry, and immunology.
Top concepts
MedicineBiochemistryImmunologyInflammationOxidative StressMicrobiologyMetabolismPharmacologyVirologyEngineering
Publications per year
2008–2024
Composition and anti-inflammatory effect of polysaccharides from Sargassum horneri in RAW264.7 macrophages
Zhengshun Wen, Xingwei Xiang, Huoxi Jin et al. · International Journal of Biological Macromolecules · 2016 · 112 citations
Inflammation, Sargassum Horneri, Anti-inflammatory +10
Cold plasma treated air improves the characteristic flavor of Dry-cured black carp through facilitating lipid oxidation
Zhigang Ke, Yan Bai, Yiwen Bai et al. · Food Chemistry · 2021 · 97 citations
Dry-cured Black Carp, Characteristic Flavor, Cold Plasma
Cryoprotective roles of trehalose and alginate oligosaccharides during frozen storage of peeled shrimp ( Litopenaeus vannamei )
Bin Zhang, Haixiao Wu, Huicheng Yang et al. · Food Chemistry · 2017 · 87 citations
Biology, Alginate Oligosaccharides, Algal Product +3
Ameliorative Effects of Peptides Derived from Oyster (Crassostrea gigas) on Immunomodulatory Function and Gut Microbiota Structure in Cyclophosphamide-Treated Mice
Xingwei Xiang, Huizhen Zheng, Rui Wang et al. · Marine Drugs · 2021 · 72 citations · Full text
Improved texture properties and toughening mechanisms of surimi gels by double network strategies
Shichen Zhu, Yingying Wang, Yicheng Ding et al. · Food Hydrocolloids · 2024 · 72 citations
Materials Science, Biopolymer Gel, Engineering +6
1–5 of 64