Bruno Dias Nani

Bioprospection of Eugenia brasiliensis, a Brazilian native fruit, as a source of anti-inflammatory and antibiofilm compounds

Josy Goldoni Lazarini, Janaína de Cássia Orlandi Sardi, Marcelo Franchin et al. · Biomedicine & Pharmacotherapy · 2018 · 81 citations · Full text

Brazilian Native Fruit, Eugenia Brasiliensis, Microbiology +3

Comprehensive characterization of bioactive phenols from new Brazilian superfruits by LC-ESI-QTOF-MS, and their ROS and RNS scavenging effects and anti-inflammatory activity

Jackeline Cintra Soares, Pedro Luiz Rosalen, Josy Goldoni Lazarini et al. · Food Chemistry · 2019 · 79 citations · Full text

Changes in salivary microbiota increase volatile sulfur compounds production in healthy male subjects with academic-related chronic stress

Bruno Dias Nani, Patrícia Oliveira de Lima, Fernanda Klein Marcondes et al. · PLoS ONE · 2017 · 40 citations · Full text

Anti-inflammatory and anti-<i>Candida</i> Effects of Brazilian Organic Propolis, a Promising Source of Bioactive Molecules and Functional Food

Bruno Dias Nani, Janaína de Cássia Orlandi Sardi, Josy Goldoni Lazarini et al. · Journal of Agricultural and Food Chemistry · 2019 · 40 citations

Isoflavonoids from Brazilian red propolis down‐regulate the expression of cancer‐related target proteins: A pharmacogenomic analysis

Bruno Dias Nani, Marcelo Franchin, Josy Goldoni Lazarini et al. · Phytotherapy Research · 2018 · 33 citations · Full text