Daniel Boone-Villa

Spray-drying encapsulation of microwave-assisted extracted polyphenols from Moringa oleifera: Influence of tragacanth, locust bean, and carboxymethyl-cellulose formulations

Cecilia Castro-López, Carlos Espinoza‐González, Rodolfo Ramos‐González et al. · Food Research International · 2021 · 55 citations

Food Chemistry, Microwave-assisted Extracted Polyphenols, Edible Film +8

Quality and antioxidant properties of a reduced-sugar pomegranate juice jelly with an aqueous extract of pomegranate peels

Janeth Ventura, Francisco Javier Alarcón-Aguilar, Rubén Román‐Ramos et al. · Food Chemistry · 2012 · 47 citations

Food Chemistry, Food Bioactive Compound, Food Quality +7

Nanosystems of plant-based pigments and its relationship with oxidative stress

Jorge A. Aguirre-Joya, Luis E. Chacón-Garza, Carlos Guillermo Valdivia-Nájar et al. · Food and Chemical Toxicology · 2020 · 23 citations

Chemical Engineering, Engineering, Photochemistry +9

Effects of Biotin Supplementation in the Diet on Adipose Tissue cGMP Concentrations, AMPK Activation, Lipolysis, and Serum-Free Fatty Acid Levels

Daniel Boone-Villa, Asdrúbal Aguilera‐Méndez, Adriana Miranda‐Cervantes et al. · Journal of Medicinal Food · 2015 · 22 citations

Nutrition, Biotin Decrease Hyperlipidemia, Metabolic Syndrome +16

Telomere length analysis in residents of a community exposed to arsenic

J. Jiménez-Villarreal, Blanca Murillo Ortíz, Sandra Martı́nez-Garza et al. · Journal of Biochemical and Molecular Toxicology · 2018 · 18 citations · Full text