Eshmail P. Madora is an author at University of Venda specializing in food technology, nutrition, and food chemistry.
Top concepts
HealthNutritionMetabolismFood SafetyFood TextureFood ChemistryFood ProcessingFood TechnologyFood Engineering
Publications per year
2016–2016
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Eshmail P. Madora, Thakhani Takalani, Mpho Edward Mashau · International journal of agricultural and biological engineering · 2016 · 13 citations · Full text
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