Qianghui Guo

GABA shunt and polyamine degradation pathway on γ-aminobutyric acid accumulation in germinating fava bean (Vicia faba L.) under hypoxia

Runqiang Yang, Qianghui Guo, Zhenxin Gu · Food Chemistry · 2012 · 151 citations

Fava Bean, Agricultural Chemistry, Engineering +8

Glucoraphanin, sulforaphane and myrosinase activity in germinating broccoli sprouts as affected by growth temperature and plant organs

Liping Guo, Runqiang Yang, Zhiying Wang et al. · Journal of Functional Foods · 2014 · 105 citations · Full text

Growth Temperature, Engineering, Botany +8

Effect of NaCl stress on health-promoting compounds and antioxidant activity in the sprouts of three broccoli cultivars

Liping Guo, Runqiang Yang, Zhiying Wang et al. · International Journal of Food Sciences and Nutrition · 2013 · 78 citations

Food Chemistry, Nutrition, Food Bioactive Compound +12

Physiological and Biochemical Metabolism of Germinating Broccoli Seeds and Sprouts

Yingjuan Gu, Qianghui Guo, Liang Zhang et al. · Journal of Agricultural and Food Chemistry · 2011 · 74 citations

NaCl stress and supplemental CaCl2 regulating GABA metabolism pathways in germinating soybean

Yongqi Yin, Runqiang Yang, Qianghui Guo et al. · European Food Research and Technology · 2014 · 50 citations

Biology, Plant Stress, Abiotic Stress +8