Luís F. Baião

Exploring the potential of seaweed Gracilaria gracilis and microalga Nannochloropsis oceanica, single or blended, as natural dietary ingredients for European seabass Dicentrarchus labrax

Sónia Batista, Ricardo Pereira, M. Beatriz P.P. Oliveira et al. · Journal of Applied Phycology · 2020 · 70 citations

Biology, Natural Dietary Ingredients, Microalga Nannochloropsis Oceanica +8

The effect of sex, season and gametogenic cycle on gonad yield, biochemical composition and quality traits of Paracentrotus lividus along the North Atlantic coast of Portugal

Filipa Rocha, Luís F. Baião, Sara Moutinho et al. · Scientific Reports · 2019 · 61 citations · Full text

Effect of protein and lipid levels in diets for adult sea urchin Paracentrotus lividus (Lamarck, 1816)

Luís F. Baião, Filipa Rocha, Mónica M. Costa et al. · Aquaculture · 2019 · 60 citations

Biology, Nutrition, Animal Physiology +9

Seasonal effect in nutritional quality and safety of the wild sea urchin Paracentrotus lividus harvested in the European Atlantic shores

Filipa Rocha, A. Cristina S. Rocha, Luís F. Baião et al. · Food Chemistry · 2019 · 50 citations

Aquatic Food System, Nutrition, Engineering +7

Comparative Analysis between Synthetic Vitamin E and Natural Antioxidant Sources from Tomato, Carrot and Coriander in Diets for Market-Sized Dicentrarchus labrax

Ricardo Pereira, Mónica M. Costa, Cristina Velasco et al. · Antioxidants · 2022 · 27 citations · Full text