Concepedia

Xiaoqiao Luo

XL

4

Publications

107

Citations

4

H-Index

2022

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Nanchang University

Xiaoqiao Luo is an author at State Key Laboratory of Food Science and Technology specializing in natural sciences, biochemistry, and microbiology.

Top concepts

Publications per year

2022–2023

4

Publications

4

Exploring the Inhibition of Quercetin on Acetylcholinesterase by Multispectroscopic and In Silico Approaches and Evaluation of Its Neuroprotective Effects on PC12 Cells

Yijing Liao, Xi Mai, Xiaqing Wu et al. · Molecules · 2022 · 40 citations · Full text

Amelioration of ovalbumin gel properties by EGCG via protein aggregation, hydrogen, and van der Waals force

Hui Xue, Xiaoqiao Luo, Yonggang Tu et al. · Food Chemistry · 2023 · 40 citations

, , +7

New Insights into the Inhibition of Hesperetin on Polyphenol Oxidase: Inhibitory Kinetics, Binding Characteristics, Conformational Change and Computational Simulation

Xinyue Hong, Xiaoqiao Luo, Lang‐Hong Wang et al. · Foods · 2023 · 15 citations · Full text

Characterization of a novel recombinant D-mannose isomerase from Bifidobacterium bifidum and its catalytic mechanism

Shuang Xiao, Xiaoqiao Luo, Peng Zhang et al. · Enzyme and Microbial Technology · 2023 · 12 citations

, , +10

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