Concepedia

B.B. Marsh

BM

Statistics

Publications

33

Citations

2.6K

H-Index

24

Active since

1950

Affiliations

University of Wisconsin–Madison(Current)

Waikato Institute of Technology

University of Cambridge

Campbell Institute

B.B. Marsh is an author at University of Wisconsin–Madison specializing in meat science, agriculture, and animal sciences.

Publications per year

1950–1999

33

Publications

33

Studies in Meat Tenderness. III. The Effects of Cold Shortening on Tenderness

B.B. Marsh, N.G. Leet · Journal of Food Science · 1966 · 391 citations

Agriculture, Animal Sciences, Meat Science +11

The estimation of inorganic phosphate in the presence of adenosine triphosphate

B.B. Marsh · Biochimica et Biophysica Acta · 1959 · 295 citations

Life Sciences, Biochemistry, Physiology +7

Beef tenderness and sarcomere length

Frans J.M. Smulders, B.B. Marsh, Darl R. Swartz et al. · Meat Science · 1990 · 191 citations

Agriculture, Animal Sciences, Food Science +11

Rigor mortis in beef

B.B. Marsh · Journal of the Science of Food and Agriculture · 1954 · 148 citations

Life Sciences, Biochemistry, Physiology +13

Studies in Meat Tenderness.

B.B. Marsh, Pamela R. Woodhams, N.G. Leet · Journal of Food Science · 1968 · 139 citations

Agriculture, Biochemistry, Food Science +15

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