Concepedia
Statistics
Publications
75
Citations
3.5K
H-Index
34
Active since
1908
Affiliations
Kansas State University(Current)
University of Nebraska–Lincoln
The University of Western Australia
Government of Western Australia
Curtin University
C. E. Walker is an author at Kansas State University specializing in food chemistry, health sciences, and engineering.
Top concepts
Food ChemistryHealthEngineeringFood QualityFood TechnologyFood EngineeringMedicineAgricultural EconomicsFood ProcessingSeed Processing
Publications per year
1908–2021
A Differential Scanning Calorimetry Study on the Effect of Annealing on Gelatinization Behavior of Corn Starch
B. Krueger, Clarence A. Knutson, George E. Inglett et al. · Journal of Food Science · 1987 · 319 citations
Materials Science, Food Chemistry, Gelatinization Behavior +15
Mutation screening and isoform prevalence of the follicle stimulating hormone receptor gene in women with premature ovarian failure, resistant ovary syndrome and polycystic ovary syndrome
Gerard Conway, Emily Conway, C. E. Walker et al. · Clinical Endocrinology · 1999 · 146 citations
Superoxide-dependent nitroblue tetrazolium reduction and expression of cytochrome <i>b</i>-245 components by human tonsillar B lymphocytes and B cell lines.
F.E. Maly, Michio Nakamura, J F Gauchat et al. · The Journal of Immunology · 1989 · 139 citations
Effects of exogenous emulsifiers and fat sources on nutrient digestibility, serum lipids, and growth performance in weanling pigs
D B Jones, Joe D Hancock, D. L. Harmon et al. · Journal of Animal Science · 1992 · 139 citations
Lipid Analysis, Nutrition, Education +16
Comparison of starch pasting properties in the brabender viscoamylograph and the rapid visco-analyser
Lynn B. Deffenbaugh, C. E. Walker · Europe PMC (PubMed Central) · 1989 · 126 citations
Food Chemistry, Rapid Visco-analyser, Engineering +10
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