Raphael Hermano Santos Diniz

Transcriptome analysis of the thermotolerant yeast Kluyveromyces marxianus CCT 7735 under ethanol stress

Raphael Hermano Santos Diniz, Juan C. Villada, Mariana Caroline Tocantins Alvim et al. · Applied Microbiology and Biotechnology · 2017 · 63 citations

Transcriptome Analysis, Biochemistry, Natural Sciences +6

Optimizing and validating the production of ethanol from cheese whey permeate by Kluyveromyces marxianus UFV-3

Raphael Hermano Santos Diniz, Marina Quádrio Raposo Branco Rodrigues, Luciano Gomes Fietto et al. · Biocatalysis and Agricultural Biotechnology · 2013 · 61 citations · Full text

Biomanufacturing, Food Fermentation, Cheese Whey +10

Optimizing ethanol production by thermotolerant Kluyveromyces marxianus CCT 7735 in a mixture of sugarcane bagasse and ricotta whey

Priscila Gonçalves Ferreira, Fernando Augusto da Silveira, Raquel Cristina Vieira dos Santos et al. · Food Science and Biotechnology · 2015 · 43 citations

Biomass Conversion, Engineering, Bioenergy +10

Assessment of ethanol tolerance of Kluyveromyces marxianus CCT 7735 selected by adaptive laboratory evolution

Fernando Augusto da Silveira, Dalila Luzia de Oliveira Soares, Kyung Whan Bang et al. · Applied Microbiology and Biotechnology · 2020 · 38 citations

Biology, Biosynthesis, Engineering +8

Biotechnological potential of yeast isolates from<i>cachaça</i>: the Brazilian spirit

Luís Conceição, Margarete Alice Fontes Saraiva, Raphael Hermano Santos Diniz et al. · Journal of Industrial Microbiology & Biotechnology · 2014 · 36 citations · Full text