Fernando Augusto da Silveira

Optimizing ethanol production by thermotolerant Kluyveromyces marxianus CCT 7735 in a mixture of sugarcane bagasse and ricotta whey

Priscila Gonçalves Ferreira, Fernando Augusto da Silveira, Raquel Cristina Vieira dos Santos et al. · Food Science and Biotechnology · 2015 · 44 citations

Life Sciences, Biotechnology, Chemical Engineering +17

Assessment of ethanol tolerance of Kluyveromyces marxianus CCT 7735 selected by adaptive laboratory evolution

Fernando Augusto da Silveira, Dalila Luzia de Oliveira Soares, Kyung Whan Bang et al. · Applied Microbiology and Biotechnology · 2020 · 38 citations

Life Sciences, Biology, Microbiology +11

Selection of yeasts from bee products for alcoholic beverage production

Mayara Salgado Silva, Luciana Marina Arruda, Pedro Lanna Xavier et al. · Brazilian Journal of Microbiology · 2019 · 30 citations · Full text

Agriculture, Food Science, Microbiology +14

Ethanol stress responses of Kluyveromyces marxianus CCT 7735 revealed by proteomic and metabolomic analyses

Mariana Caroline Tocantins Alvim, Camilo Elber Vital, Edvaldo Barros et al. · Antonie van Leeuwenhoek · 2019 · 27 citations

Life Sciences, Biochemistry, Microbiology +16

Isolation of a new Papiliotrema laurentii strain that displays capacity to achieve high lipid content from xylose

Nívea Moreira Vieira, Raquel Cristina Vieira dos Santos, Vanessa Kely de Castro Germano et al. · 3 Biotech · 2020 · 27 citations · Full text

Life Sciences, Biochemistry, Microbiology +14