Hülya Torun

Phenolic acid content and radical scavenging activity of extracts from medlar (Mespilus germanica L.) fruit at different stages of ripening

Faik Ahmet Ayaz, Hülya Torun, Miroslav Strnad · Food Chemistry · 2010 · 177 citations · Full text

Agriculture, Botany, Plant Sciences +17

DETERMINATION OF CHEMICAL COMPOSITION OF ANATOLIAN CAROB POD (<i>CERATONIA SILIQUA </i>L.): SUGARS, AMINO AND ORGANIC ACIDS, MINERALS AND PHENOLIC COMPOUNDS

Faik Ahmet Ayaz, Hülya Torun, Sema Ayaz et al. · Journal of Food Quality · 2007 · 162 citations

Agriculture, Botany, Plant Sciences +17

Time‐course analysis of salicylic acid effects on ROS regulation and antioxidant defense in roots of hulled and hulless barley under combined stress of drought, heat and salinity

Hülya Torun · Physiologia Plantarum · 2018 · 98 citations · Full text

Agriculture, Crop Sciences, Plant Sciences +17

Nutrient Content of Carob Pod (Ceratonia siliqua L.) Flour Prepared Commercially and Domestically

Faik Ahmet Ayaz, Hülya Torun, Robert H. Glew et al. · Plant Foods for Human Nutrition · 2009 · 87 citations

Agriculture, Food Science, Nutritional Sciences +12

Timing-dependent effects of salicylic acid treatment on phytohormonal changes, ROS regulation, and antioxidant defense in salinized barley (Hordeum vulgare L.)

Hülya Torun, Ondřej Novák, Jaromír Mikulík et al. · Scientific Reports · 2020 · 60 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17