Concepedia
Statistics
Publications
9
Citations
368
H-Index
Active since
1998
Affiliations
Ambrose Alli University(Current)
The Federal Polytechnic, Ado-Ekiti
Federal Polytechnic, Idah
Michael Okpara University of Agriculture
I.A. Onimawo is an author at Ambrose Alli University specializing in agriculture, food analysis, and seed nutritional composition.
Publications per year
1998–2010
Proximate composition and functional properties of African breadfruit kernel and flour blends
P.I. Akubor, P.C. Isolokwu, O. Ugbane et al. · Food Research International · 2000 · 94 citations
Agriculture, Food Science, Nutritional Sciences +11
Proximate composition and selected physicochemical properties of the seed, pulp and oil of sour sop (Annona muricata)
I.A. Onimawo · Plant Foods for Human Nutrition · 2002 · 59 citations
Agriculture, Food Science, Plant Sciences +15
Proximate composition and functional properties of four cultivars of bambara groundnut ( Voandezeia subterranea)
I.A. Onimawo, Arm Momoh, Andi Mayasari Usman · Plant Foods for Human Nutrition · 1998 · 50 citations
Agriculture, Agronomy, Plant Sciences +14
Functional properties and performance of soybean and maize flour blends in cookies
P.I. Akubor, I.A. Onimawo · Plant Foods for Human Nutrition · 2003 · 40 citations
Agriculture, Food Science, Nutritional Sciences +10
Physicochemical and nutrient evaluation of African bush mango (Irvingia gabonensis) seeds and pulp
I.A. Onimawo, F. Oteno, G. Orokpo et al. · Plant Foods for Human Nutrition · 2003 · 38 citations
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