Achim Boenke

Acceptance of analytical methods for implementation of EU legislation with a focus on mycotoxins

Elke Anklam, Joerg Stroka, Achim Boenke · Food Control · 2002 · 85 citations

Medicine, Mycotoxin Formation, Bioanalysis +8

Ochratoxin a in wheat: A second intercomparison of procedures

Gillian Wood, S. Patel, A. C. Entwisle et al. · Food Additives & Contaminants · 1996 · 49 citations

Dermatology, Second Intercomparison, Food Toxicology +20

Polycyclic aromatic compounds of environmental and occupational importance ? Their occurrence, toxicity and the development of high-purity certified reference materials

J. Jacob, W. Karcher, J. J. Belliardo et al. · Analytical and Bioanalytical Chemistry · 1991 · 40 citations

Occupational Toxicology, Environmental Chemistry, Environmental Health +14

Occurrence of fumonisins in Europe and the BCR—measurements and testing projects

Angelo Visconti, Achim Boenke, M. Bruno Doko et al. · Natural Toxins · 1995 · 33 citations

European intercomparison study for the determination of the fumonisins content in two maize materials

Angelo Visconti, Achim Boenke, Michele Solfrizzo et al. · Food Additives & Contaminants · 1996 · 29 citations