Concepedia

Friedrich Jacob

FJ

Statistics

Publications

7

Citations

343

H-Index

7

Active since

1984

Affiliations

Martin Luther University Halle-Wittenberg(Current)

Technical University of Munich

Technische Universität Berlin

Leibniz-Institute for Food Systems Biology at the Technical University of Munich

Friedrich Jacob is an author at Martin Luther University Halle-Wittenberg specializing in life sciences, yeast fermentation, and beer fermentation.

Publications per year

1984–2019

7

Publications

7

Comparison of various industrially applicable disruption methods to produce yeast extract using spent yeast from top-fermenting beer production: influence on amino acid and protein content

Friedrich Jacob, Mathias Hutzler, Frank‐Jürgen Methner · European Food Research and Technology · 2018 · 87 citations

, , +17

Yeast extract production using spent yeast from beer manufacture: influence of industrially applicable disruption methods on selected substance groups with biotechnological relevance

Friedrich Jacob, Lisa Striegel, Michael Rychlik et al. · European Food Research and Technology · 2019 · 82 citations · Full text

, , +17

Spent Yeast from Brewing Processes: A Biodiverse Starting Material for Yeast Extract Production

Friedrich Jacob, Lisa Striegel, Michael Rychlik et al. · Fermentation · 2019 · 64 citations · Full text

, , +17

Mechanism of sucrose retrieval along the phloem path — a kinetic approach

Eckhard Grimm, G. Bernhardt, K. Rothe et al. · Planta · 1990 · 43 citations

, , +16

Transport of Xenobiotics in Higher Plants I. Structural Prerequisites for Translocation in the Phloem

Stefanie Neumann, Eckhard Grimm, Friedrich Jacob · Biochemie und Physiologie der Pflanzen · 1985 · 25 citations

, , +14

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