Pavan Kumar

Edible films/coating with tailored properties for active packaging of meat, fish and derived products

Pramila Umaraw, Paulo E. S. Munekata, Akhilesh K. Verma et al. · Trends in Food Science & Technology · 2020 · 435 citations

Materials Science, Meat Packaging, Edible Film +10

Identification of <i>Botrytis cinerea</i> susceptibility loci in <i>Arabidopsis thaliana</i>

Katherine Denby, Pavan Kumar, Daniel J. Kliebenstein · The Plant Journal · 2004 · 175 citations · Full text

Antioxidant and antimicrobial activity of camel milk casein hydrolysates and its fractions

Devendra Kumar, Manish Kumar Chatli, Raghvendar Singh et al. · Small Ruminant Research · 2016 · 114 citations

Food Chemistry, Food Bioactive Compound, Camel Milk Casein +7

Potential Alternatives of Animal Proteins for Sustainability in the Food Sector

Pavan Kumar, Nitin Mehta, Ahmed Abubakar Abubakar et al. · Food Reviews International · 2022 · 111 citations

Engineering, Food Analysis, Sustainable Food System +26

Enzymatic hydrolysis of camel milk casein and its antioxidant properties

Devendra Kumar, Manish Kumar Chatli, Raghvendar Singh et al. · Dairy Science and Technology · 2016 · 108 citations · Full text

Food Chemistry, Engineering, Camel Milk Casein +6