Vincenzo Chiofalo

Administration of olive cake for ewe feeding: effect on milk yield and composition

Biagina Chiofalo, Luigi Liotta, Alessandro Zumbo et al. · Small Ruminant Research · 2004 · 140 citations

Nutrition, Ewe Feeding, Animal Nutrition +6

Effect of Molasses and Dried Orange Pulp as Sheep Dietary Supplementation on Physico-Chemical, Microbiological and Fatty Acid Profile of Comisana Ewe's Milk and Cheese

Luigi Liotta, Cinzia Lucia Randazzo, Nunziatina Russo et al. · Frontiers in Nutrition · 2019 · 121 citations · Full text

Genetic heterogeneity and selection signature at the <i>KIT</i> gene in pigs showing different coat colours and patterns

Luca Fontanesi, Enrico D’Alessandro, E. Scotti et al. · Animal Genetics · 2010 · 74 citations

Different Coat Colours, Genetics, Genomic Selection +22

A Next Generation Semiconductor Based Sequencing Approach for the Identification of Meat Species in DNA Mixtures

Francesca Bertolini, Marco Ciro Ghionda, Enrico D’Alessandro et al. · PLoS ONE · 2015 · 68 citations · Full text

Food Forensics, Engineering, Genetics +20

The productive traits, fatty acid profile and nutritional indices of three lupin (Lupinus spp.) species cultivated in a Mediterranean environment for the livestock

Biagina Chiofalo, Vittorio Lo Presti, Vincenzo Chiofalo et al. · Animal Feed Science and Technology · 2011 · 67 citations

Nutrition, Productive Traits, Mediterranean Environment +10