Angelo Sisto

Probiotic table olives: Microbial populations adhering on olive surface in fermentation sets inoculated with the probiotic strain Lactobacillus paracasei IMPC2.1 in an industrial plant

Palmira De Bellis, Francesca Valerio, Angelo Sisto et al. · International Journal of Food Microbiology · 2010 · 158 citations

Industrial Plant, Probiotic, Lactic Acid Bacteria +6

Antifungal activity of strains of lactic acid bacteria isolated from a semolina ecosystem against Penicillium roqueforti, Aspergillus niger and Endomyces fibuliger contaminating bakery products

Francesca Valerio, Mara Favilla, Palmira De Bellis et al. · Systematic and Applied Microbiology · 2009 · 137 citations

Industrial Mycology, Antifungal Agent, Antifungal Activity +5

Studies on the role of indole-3-acetic acid and cytokinins in the formation of knots on olive and oleander plants by Pseudomonas syringae pv. savastanoi

G. Surico, Nicola Sante Iacobellis, Angelo Sisto · Physiological Plant Pathology · 1985 · 109 citations

Biology, Oleander Plants, Pseudomonas Syringae Pv +9

Diversity of spore-forming bacteria and identification of Bacillus amyloliquefaciens as a species frequently associated with the ropy spoilage of bread

Francesca Valerio, Palmira De Bellis, Mariaelena Di Biase et al. · International Journal of Food Microbiology · 2012 · 95 citations

Biology, Spore Biology, Ropy Spoilage +10

Pathogenicity of <i>Pseudomonas syringae</i> subsp. <i>savastanoi</i> Mutants Defective in Phytohormone Production

Nicola Sante Iacobellis, Angelo Sisto, G. Surico et al. · Journal of Phytopathology · 1994 · 62 citations

Oleander Plants, Pathogenic Microbiology, Engineering +18