Daniela Musaico

Healthy and pro-inflammatory gut ecology plays a crucial role in the digestion and tolerance of a novel Gluten Friendly™ bread in celiac subjects: a randomized, double blind, placebo control<i>in vivo</i>study

Angelo Andriulli, Antonio Bevilacqua, Orazio Palmieri et al. · Food & Function · 2022 · 19 citations · Full text

Temperature-treated gluten proteins in Gluten-Friendly™ bread increase mucus production and gut-barrier function in human intestinal goblet cells

Carmela Lamacchia, Daniela Musaico, Mary E. Henderson et al. · Journal of Functional Foods · 2018 · 13 citations · Full text

The Impact of Gluten Friendly Flour on the Functionality of an Active Drink: Viability of Lactobacillus acidophilus in a Fermented Milk

Barbara Speranza, Antonio Bevilacqua, Daniela Campaniello et al. · Frontiers in Microbiology · 2018 · 10 citations · Full text