Nathália Buss da Silva

Modeling Bacillus cereus Growth and Cereulide Formation in Cereal-, Dairy-, Meat-, Vegetable-Based Food and Culture Medium

Mariem Ellouze, Nathália Buss da Silva, Katia Rouzeau-Szynalski et al. · Frontiers in Microbiology · 2021 · 49 citations · Full text

Optimal experimental design for improving the estimation of growth parameters of Lactobacillus viridescens from data under non-isothermal conditions

Daniel Angelo Longhi, Wiaslan Figueiredo Martins, Nathália Buss da Silva et al. · International Journal of Food Microbiology · 2016 · 32 citations

Non-isothermal Conditions, Engineering, Biotechnology +10

Modeling the growth of Lactobacillus viridescens under non-isothermal conditions in vacuum-packed sliced ham

Nathália Buss da Silva, Daniel Angelo Longhi, Wiaslan Figueiredo Martins et al. · International Journal of Food Microbiology · 2016 · 30 citations

Non-isothermal Conditions, Lactobacillus Viridescens, Biochemical Engineering +9

Rethinking Tertiary Models: Relationships between Growth Parameters of Bacillus cereus Strains

József Baranyi, Nathália Buss da Silva, Mariem Ellouze · Frontiers in Microbiology · 2017 · 28 citations · Full text

The effect of pH on the growth rate of Bacillus cereus sensu lato: Quantifying strain variability and modelling the combined effects of temperature and pH

Yvan Le Marc, Leen Baert, Nathália Buss da Silva et al. · International Journal of Food Microbiology · 2021 · 22 citations · Full text

Growth Rate, Extremophile, Bacteriology +5